Cheeseburger Bowl
5 oz seasoned beef, jasmine rice, onion, tomato, light cheese and RK sauce
from $12.99Fast food for healthy people. Ricky and Kaitlin cook a week of high-protein meals with the macros worked out, so you can stop cooking and keep training.
Friends kept asking Ricky to cook for them. He had spent a year weighing every meal under his coach on the way to a bodybuilding title, so he knew how to make food that fits a plan and still tastes like something you want to eat.
Since late 2020, he and Kaitlin have turned that into a kitchen on Ligonier Street: lighter versions of comfort food like the Cheeseburger Bowl, no heavy oils or butters, mostly gluten-free, and the calories, protein, fat and carbs counted for every dish.
Our storyMissed Thursday? The grab-and-go fridge at RKM Kitchen is stocked with ready meals and protein balls whenever the storefront is open. Walk in, grab, go.
| Monday | 11 am to 2 pm |
|---|---|
| Tuesday | 11 am to 4 pm |
| Wednesday | 11 am to 2 pm |
| Thursday | 11 am to 4 pm |
| Friday | 9 am to 4 pm |
| Saturday | 8:30 to 11 am |
| Sunday | Closed |
From the board on our Instagram. It changes daily.
Call ahead for what's in today: (724) 787-8245
Your meals meet you where you train. Choose your spot at checkout.
Still stuck? Call the kitchen at (724) 787-8245.
Order this week's meals on our site by Thursday at 8 pm, and pick them up on Saturday. You can build your own meals or pick from the week's entrees, breakfasts and bulk proteins, and checkout keeps your account, gift cards and text reminders in one place.
At the kitchen on Ligonier Street in Latrobe, at Reinforce Fitness Center on Route 30 in Latrobe, or at Wallace Fitness Center in Delmont. You choose the spot at checkout, and each one shows its pickup window there.
Yes. The grab-and-go fridge at RKM Kitchen is stocked with ready meals and protein balls during storefront hours, so lunch can be a two-minute stop.
Yes, gift cards are sold on our ordering site and can be used at checkout.
Ricky Weiers, a heavyweight bodybuilder who learned to weigh and track every meal for a year under his coach, and his wife Kaitlin run the kitchen together. They have been cooking for Latrobe since 2020.
Calories, protein, fat and carbs are worked out for every dish. Ask at the counter for a meal's numbers; they are coming to the online menu.
Kreate Your Own lets you pick the protein, the carb, the veggie and the portion size, starting at $6.99.
Yes. Bulks include grilled chicken, flank steak, salmon, shrimp, ground beef, chicken and turkey, and chicken meatballs, plus rice, potatoes and veggies, all by the pound.
Most of it is. The Taco Bowl is marked gluten-free, and the taco seasoning on the beef and turkey is gluten-free. Check each item's notes at checkout.
No heavy oils or butters. The idea is lighter versions of food you already like, made with fresh ingredients and real seasoning.
Each menu item lists its allergens when you open it at checkout. The overnight oats, for example, list peanuts and tree nuts.
Monday and Wednesday 11 am to 2 pm, Tuesday and Thursday 11 am to 4 pm, Friday 9 am to 4 pm and Saturday 8:30 to 11 am.
RKM Kitchen is at 1307 Ligonier Street in Latrobe. Call us at (724) 787-8245.